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SPRING DARJEELING

1st Flush Darjeeling. Spring harvested tea with a bright and lively flavour.

Darjeelings are named after the region of India they are grown in – Darjeeling. The Flush part of the name refers to when in the season the tea was harvested. Darjeelings are harvested 3 times: In the spring, summer, and fall. Each harvest (and farm) brings a different kind of finished product. Our ┬áSpring Darjeeling (1st flush) grows high in the hills just below the Himalayas. It’s harvested in the Spring (usually during the monsoon season) with the final result of a bright, light cup of tea with unmistakable muscatel notes.

Ingredients: Black Tea

Tea From: India

Caffeine: medium

In Stock

$11.49$109.99 - or subscribe and save up to 10%

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