Tea sample · Bestsellers

Cream of Earl Grey Sample

Not yet reviewed

Try Cream of Earl Grey in sample format. This is our most popular tea for good reason! It combines the beloved Earl Grey flavour with creamy vanilla for a gorgeous twist on the classic tea.

  • Bestsellers
  • Ingredients and origin details included
  • Current catalogue identity preserved
Product type
Tea sample
Collection
Bestsellers
Origin
Sri Lanka | India | Kenya | Albania
Caffeine
medium
Options
One current choice

The product story

About Cream of Earl Grey Sample

Cream of Earl Grey Tea – A Smooth, Creamy Take on a Classic

If you enjoy traditional Earl Grey but prefer a softer finish, Cream of Earl Grey is an easy everyday choice. This loose leaf blend combines bold black tea, citrusy bergamot character and creamy vanilla notes for a cup that is rich, aromatic and comforting.

What Does Cream of Earl Grey Taste Like?

Aroma: Floral citrus with warm vanilla notes

Flavour: Full-bodied black tea, bergamot and a smooth creamy finish

Body: Medium to full

Read the full product story

Best served: Hot on its own, with milk, or prepared as a London Fog

Choose this tea if you like classic Earl Grey and want a rounder, more dessert-like cup without added sweetener.

Ingredients and Tea Origin

Ingredients: Black Tea, Cornflower Petals, Natural Flavours

Tea from: Sri Lanka, India, Kenya and Albania

Caffeine: Medium

How to Brew Cream of Earl Grey

Tea: Start with 1 teaspoon per 8 fl oz / 237 mL of water

Water temperature: 95°C / 203°F

Steep time: 3–5 minutes

For a smoother cup, begin at 3 minutes and add more tea rather than extending the steep. Add milk or sweetener after tasting.

London Fog Method

Brew the tea at double strength, then combine it with warm or steamed milk. Sweeten to taste.

Iced Cream of Earl Grey

Brew the tea at double strength for 3–4 minutes, strain it, and pour it over a full glass of ice. Add milk if desired.

Why Vintage Fork Customers Love It

Cream of Earl Grey is one of Vintage Fork’s most-reviewed teas. Customers describe it as full-bodied, creamy and especially well suited to morning tea or a homemade London Fog. Read the verified customer reviews on this page to see how other tea drinkers prepare it.

Available Sizes

Choose from 50g, 100g, 250g and 500g options. Current pricing and availability are shown in the size selector above.

Good to Know

A welcoming choice for Earl Grey drinkers who enjoy vanilla notes

Works well with milk and sweetener

Suitable for hot tea, London Fogs and iced tea

Pairs naturally with a roomy tea infuser that allows the leaves to expand

This sample uses the verified tea profile from Cream of Earl Grey; its price, stock and SKU remain specific to this sample.

Verified product record

Ingredients and origin

Ingredients
Black Tea, Cornflower Petals, Natural Flavours
Origin
Sri Lanka | India | Kenya | Albania
Caffeine
medium

Preparation

How to brew it

Tea amount
Start with 1 teaspoon per 8 fl oz / 237 mL of water
Water temperature
95°C / 203°F
Steep time
3–5 minutes

At a glance

Product details

Type of Tea
Black Tea
Optional add-ins
Milk - Yes, Sugar - Yes

Tea facts are inherited from Vintage Fork’s owner-verified Cream of Earl Grey listing; sample commerce details remain product-specific.

Current catalogue options

Options, SKUs and availability

Product family SKU VF-CEG-8286

Cream of Earl Grey Sample options, SKUs, prices and availability
OptionSKUPriceAvailability
StandardVF-CEG-8286Confirm on current storeIn stock

What tea drinkers say

Customer reviews

There are no published reviews for this product yet.