Spring Darjeeling, a 1st flush Darjeeling tea that is sure to delight your senses with its fresh and floral taste. It’s made from the first leaves of the season, and is bursting with flavor. It’s perfect for springtime sipping.
This exquisite tea has a delicate and nuanced flavor that is characteristic of the Darjeeling region. Its light body is complemented by a fresh and floral aroma that is sure to awaken your senses. The tea is grown in the misty foothills of the Himalayas, where the cool and crisp mountain air gives it a unique taste and flavor profile.
Spring Darjeeling is an ideal tea for those who enjoy a light and refreshing cuppa. It’s perfect for sipping on a sunny afternoon or for enjoying with a light snack. This tea is best enjoyed without milk or sugar, allowing the delicate flavor to shine through.
Our Spring Darjeeling tea is carefully sourced from the finest tea estates in Darjeeling, ensuring that every sip is of the highest quality. The tea leaves are carefully plucked and processed to preserve their freshness and flavor. Each cup is a true delight, with a subtle and nuanced taste that will leave you feeling refreshed and energized.
In conclusion, if you’re looking for a light and refreshing tea that embodies the freshness and beauty of spring, Spring Darjeeling is the perfect choice. Its floral and fresh taste is sure to awaken your senses and leave you feeling invigorated. Try it today and experience the unique flavor of this exquisite tea!
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