Loose-leaf tea · Imported · Loose Leaf Tea
Da Hong Pao is a roasted Wuyi oolong tea from Fujian, China with a robust, savoury flavour and a smooth mineral finish.
The product story
Da Hong Pao Oolong Tea
Also known as Big Red Robe, Da Hong Pao is a roasted Wuyi oolong from Fujian, China. It offers a bold aroma, full body, and a smooth mineral character.
Taste profile
Aroma: roasted nuts, toasted grains, cocoa, and dried fruit.
Flavour: deep, earthy, and savoury with a gentle floral note.
Finish: smooth, mineral, and lightly sweet.
Brewing guide
Use 1 teaspoon per 8 oz cup.
Steep in 93–100°C (200–212°F) water for 2–3 minutes.
Re-steep the leaves and adjust the time to taste.
Ingredients and origin
Oolong tea from Fujian, China. Medium caffeine.
Storage
Keep sealed in a cool, dry place away from sunlight and strong odours.
Verified product record
At a glance
Product facts come from Vintage Fork’s owner-verified imported-tea record. Matcha and Chinese teas are not attributed to Metropolitan.
Current catalogue options
Product family SKU VF-DHP-29504
| Option | SKU | Price | Availability |
|---|---|---|---|
| 50g | VF-DHP-50G-29505 | $20.49 CAD | In stock |
| 100g | VF-DHP-100G-29506 | $40.49 CAD | In stock |
| 250g | VF-DHP-250G-29507 | $100.99 CAD | In stock |
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